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combination udon noodles

Aug 03, 2018 · For kake soba and kake udon, the noodles are served hot as a noodle soup, in a broth called kakejiru (かけ汁), which is made of dashi, soy sauce, and mirin, and topped with thinly sliced green onions and sometimes a piece of kamaboko (fish cake). The simplicity of this preparation highlights the texture and flavor of the noodles and broth

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